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Food
Neven Maguire: get crackin’ on some eggy recipes
Neven Maguire
Eggs are great any time of the day - here are a some great eggy recipes you can enjoy for breakfast, brunch, lunch or dinner, Neven Maguire writes.
17 May 2023 Neven
Neven Maguire: saucy stuff to jazz up midweek meals
Neven Maguire serves up some summer dressings to spice up your mealtimes.
17 May 2023 News
Salmon of Knowledge: what is happening to our wild salmon population?
Once a prolific presence in our freshwater systems, wild salmon numbers have dropped drastically in just a few decades.
New food network launched in Galway with month-long festival planned
Blas Na Gaillimhe - A Taste of Galway - is a new food network that celebrates the unique hospitality that Galway offers throughout the year. Janine Kennedy writes.
16 May 2023 News
Taste tradition: belly of the island
In the first of our new family recipe series, Taste Tradition, we visit Tommy and Anne O'Malley in their home on Achill Island to taste their homemade Achill Belly.
10 May 2023 Recipes
Neven Maguire: swingin’ summer salads
Here are two salads which are hearty enough to make a meal on their own, but are perfect with some added protein, writes Neven Maguire.
10 May 2023 Neven
Neven Maguire: big meals for big days
If you're planning to feed a crowd, these make-ahead recipes will help you stay organised so you can spend more time enjoying the celebrations, writes Neven Maguire.
3 May 2023 Neven
Making drinks for a crowd? Try these summery punch recipes
A punch is a great way to affordably provide drinks for a party which taste great and cater to everyone, writes Janine Kennedy.
3 May 2023 Recipes
We tried King Charles III’s coronation quiche. Here’s what we thought ...
Is King Charles' coronation quiche going to take its place in history alongside his mother's coronation chicken? Only time will tell, writes Janine Kennedy.
3 May 2023 Recipes
Inchydoney working with small arts hub to plant 3,000 native trees
The hotel has long supported local artists and craftspeople and is now working with Crithir in part to celebrate its 25th anniversary. Janine Kennedy writes
2 May 2023 News
Bakes to make you look forward to tea time
These classic bakes offer a fun twist the whole family will enjoy, writes Neven Maguire.
26 April 2023 Neven
Former Midleton master distiller is blending success in the United States
Janine Kennedy speaks with Cork-born master distiller Brian Nation about his move to the US to create a unique line of American-Irish whiskeys.
19 April 2023 News